Properties
Injection brine for smoked, recommended in the production of ham, loin and bacon. Creamy free flowing powder, odorless.
Thanks to our brine, at higher productivity, we obtain a rare crispiness, juiciness and a unique and long lasting flavor, which is hard to forget. From now on, consumers will look for only this smoked.
Dosage
5,8 kg / 100 kg of ready brine.
Composition
Stabilizers E450, E451, dextrose /corn/, animal protein /pork/, modified potato starch thickener E 1412, milk protein, thickener E407, E425, antioxidant E316, taste enhancers: E621, E627, E631, vegetable hydrolyzate, aromas identical to natural.
Allergenic components
Contains allergens: milk protein, lactose, soybeans derivatives.
GMO Declaration
The product is not modified genetically (non-GMO).
Packaging
Paper multilayer bags a’23 kg with PE inlet closed with band (460 kg on one shrinkfolied pallet).